Weekday and Saturday Mornings

During the work week and Saturday mornings, our breakfast offerings include a varied assortment of house baked pastries, muffins, tea breads, coffee cakes, tarts and pies, as well as simple egg dishes.

Our Breakfast Menu

~ Shirl’s Granola ~
Stonyfield Low-Fat Plain Yogurt and Fresh Fruit /6.50

~ Eggs ~

Scrambled, Over Easy, Fried, or Sunny Side Up
Multi Grain, Rye, Baguette, Roll or Challah Bread
One Egg and Toast        $4.50
Two Eggs and Toast      $5.50

~Breakfast Burritos~
Small – one scrambled egg, bacon and cheese ….…$4.50
Large – two scrambled eggs, bacon and cheese……$6.00

~ Breakfast Sandwiches ~
Scrambled or Fried
Cheddar, Muenster, Comté, Mozzarella, or Chevré
Multi Grain, Rye, Baguette, Roll or Challah Bread
Croissant $1.00 extra
One Egg and Cheese        $4.75
Two Eggs and Cheese      $5.75

Cheddar, Muenster, Comté, Mozzarella, or Chevré
Multi Grain, Rye, Baguette, Roll or Challah Bread

Croissant $1.00 extra
One Egg and Cheese        $4.75
Two Eggs and Cheese      $5.75

$5.50