Now serving a $85 three course Prix Fixe menu
Wednesday through Sunday.
The dining rooms are lit entirely by candlelight
and there are fireplaces in each room.
Our award winning wine list is carefully overseen by our General Manager Eric Goulange.
The dining rooms are lit entirely by candlelight and there are fireplaces in each room. Comfortably worn windsor chairs and mahogany tavern tables furnish the dining rooms. The iron chandeliers and wall sconces, as well as most of the architectural features and decorative details found in the dining rooms are true to the Inn’s early history.
In the summer months, dinner is also served outside on the garden terrace under a graceful white canopy. The dome steepled 19th century Meeting House and a wooded country road are seen in the background.
After dinner, guests may retire to the taproom for a glass of port or take the eighteenth century staircase upstairs to the bedrooms for an overnight stay.
